Iced Coffee and Ethiopia Kore Kochore

We recently kicked off our newest coffee release with a brewing class at Tony’s Coffee Bar in Seattle. We featured our Ethiopia Kore Kochore and brewed it specifically for iced coffee. Our wholesale trainer Bronwen Serna demonstrated the Japanese iced brewing technique using a Chemex. The bright acidity and floral aromatics make our Kore an ideal candidate […]

Camping and Coffeeing Vol. 1

It’s no secret that our employees enjoy the great Washington outdoors as much as drinking and producing delicious coffee. Our distribution manager Rosie Germond recently went camping in the San Juan Islands and was kind enough to share with us her great outdoor coffee setup: “My preferred camp brew method includes Café Carmelita (my go-to […]

Tony’s Takes 1st Place in Roaster’s Choice Competition

Our own Director of Coffee, Andrew Bowman took home 1st prize in the Roaster’s Choice Competition at the Specialty Coffee Association of America’s trade show in Seattle in April. Andrew submitted a coffee that he roasted from the Cerro Azul farm in Colombia, a Gesha varietal that scored a whopping 95 points at coffeereview.com   […]

Order your insulated Tony’s Coffee travel mug today!

This week is a reminder that even in the Pacific Northwest we have our share of wintry weather, even if it’s only for seven days a year. But the threat of window-scraping is reason enough to have a good insulated coffee mug on hand. The Tony’s Coffee team field tested a variety of coffee mugs […]