Think: milk chocolate and toasted almond
Introducing a new look for an old favorite: Backcountry Blend is now Upland. This medium roast blend boasts milk chocolate and toasted almond notes that make a perfect start to any morning routine. We partnered with local artist Sarah Finger at Skyline Printworks to create this artwork that is sure to inspire some fun adventures. Whether you’re brewing at home, at the office, or upland at an alpine lake, this Certified Organic, Fair Trade, and Shade Grown coffee is not to be missed.
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The best coffee starts with fresh grounds, good-tasting water, and a great coffee brewer. Get more tips for our favorite brew methods in our Brew Guide.
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